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Applications:
From packaging to fermentation, oil-free compressors ensure hygienic air for direct and indirect food contact. They prevent contamination in processes like dough mixing, nitrogen flushing, and spray drying.
Technical Advantages:
ISO 22000 Compliance: Meets global food safety standards for air purity.
Heat Recovery Systems: Reuse 90% of waste heat for pasteurization or facility heating.
Moisture Control: Achieves dew points below -40°C to prevent spoilage.
Key Use Cases:
Modified atmosphere packaging (MAP) for fresh produce.
Aeration in dairy fermentation and beverage carbonation.
